CARSON CITY
Carson City Health Department's food-service inspections and the date of inspection (all scores are on a 100-point scale, with points deducted depending on the severity of violations) :
-- Mark Twain School, 2111 Carriage Crest Drive, 100, Feb. 26
Establishment is clean and well-maintained.
-- Marlo's Ltd., 1000 N. Carson St., 100, Feb. 25
Establishment is clean and well-maintained.
-- Over-the-top Catering, 1795 E. College Parkway, mobile food vehicle, Feb. 27, 100
Establishment is clean and well-maintained.
DOUGLAS COUNTY
Nevada State Health Division inspections of Douglas County food-service establishments:
-- Harveys Sageroom Bar, Stateline, 98, Feb. 18
Cold plates must be integrally connected to ice bin. Beverage tubing must not contact ice used for human consumption. Cold plate should be relocated outside ice bin.
-- Harveys Mountain Tower Bar, Stateline , 95, Feb. 18
Bar gun head has red slime; remove spout and clean routinely. Prime sanitizer fee line when changing out bleach chlorine. Test sanitizer routinely. Terminate equipment drain lines at least 1 inch above floor sink rim. Run bar gun holster, drain line to floor sink. Do not place in sink drain.
-- Harveys Players Bar, Stateline, 91, Feb. 18
Floor-service glass washer rinse sanitizer non-detectable. Discontinue use and disable unit until repaired. Floor-service bus station hand-washing facility blocked by trash containers. Provide soap and paper towels at sink by coffee machine.
-- Harveys Platinum Players Club, Stateline, 91, Feb. 18
Provide a supply of hand cleanser and sanitary paper towels. Clean floor sink of thick black mold. Glass washer final rinse sanitizer non-detectable. Discontinue use and disable unit until serviced to provide 50 ppm chlorine sanitizer. Keep half-and-half dairy product at 40 F or below. Product voluntarily disposed of.
-- Harveys Cabaret Bar, Stateline, 95, Feb. 18
Install double check valve vented to atmosphere on carbonator downstream of copper water supply line. Eliminate all downstream copper piping to prevent copper from leaching into product.
-- Harveys California Service Bar, Stateline, 94, Feb. 18
Glass washer rinse sanitizer non-detectable. Food line may have been pinched. Unit was working after lines were moved. Test sanitizer concentration routinely with approved test kit. Floor needs to be cleaned at wall juncture. Electrical cords obstruct proper cleaning methods. Equipment drain lines must terminate at least 1 inch above floor sink. Clean floor sink.
-- Harveys California Bar, Stateline, 94, Feb. 18
Glass washer rinse sanitizer non-detectable. Unit feed line needs to be primed after replacing bleach container. Avoid storage of food containers in ice used for human consumption.
-- St. Gall Church, Gardnerville, 97, Feb. 26
Floor drain should be cleared after each use. Do not store ice scoops in machine with handle buried.
LYON COUNTY
Nevada State Health Division inspections of Lyon County's food-service establishments:
-- Flying M Ranch Bar, Yerington, 100, Feb. 12
-- Flying M Ranch Restaurant, 98, Feb. 12
Provide shatter-proof bulb or shield for light in dry storage. Degrease cabinets in storage room.
