Douglas County legal - 42749

ADVERTISEMENT FOR SUBCONTRACTOR PREQUALIFICATION

CVSC Concession Storage Addition & East Side Expansion

Plenium Builders has been selected as the public Construction Manager

at Risk (CMAR) for the Carson Valley Swim Center Concession Storage

Addition & East Side Expansion.

To receive an invitation for qualification:

• Submit your request to estimating@pleniumbuilders.com.

• Be sure to show “PQL-CVSC” in the subject line to receive top

priority.

• For qualification assistance contact Lavon Gray at lgray@

pleniumbuilders.com or 775.683.9158.

• The estimating contact for this project is Devin Harrill at

dharrill@pleniumbuilders.com or 775.302.6326.

The project consists of:

• Addition for concession storage into the existing mechanical

yard.

• Addition to the lobby with new glazing system and existing

lobby slab to be removed and replaced with new floor drains.

• New storage addition

• Trades required are selective demolition, CIP concrete,

masonry, structural steel, rough carpentry, insulation, roofing,

DFH, storefront, metal framing / drywall & acoustic systems,

stucco, tile, flooring, paint, plumbing, HVAC, fire sprinklers,

electrical, earthwork.

• Total approximate budget for construction is $2,600,000.

• Bid documents are anticipated May 2024 for qualified

subcontractors.

• Construction start July 2024.

Your participation is important to us. If we can be of assistance, please

contact us.

NOTICE: Subcontractors, who will perform at least 1% of the estimated

value of the work or $50,000 whichever is greater, must be qualified

pursuant to NRS 338.16991. Proposals will be returned to the

subcontractor unopened if the subcontractor has not been qualified per

NAC 338.580.

The submission of a materially incomplete or falsified application for

qualification by an applicant and failure to disclose information required

in the application may be grounds for the disqualification of the applicant.

Pub Date: April 27, 2024 Ad # 42749

Comments

Use the comment form below to begin a discussion about this content.

Sign in to comment